2019 Novel Coronavirus (COVID-19)

 Facilities (Cleaning, Disinfection, & Personnel Protection)

Last Updated: October 02, 2020
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Table of Contents

    Reopening Guidance

    - Reopening Guidance for Cleaning and Disinfecting Public Spaces, Workplaces, Businesses, Schools, and Homes | Center for Disease Control and Prevention (CDC) External Link

    - TIP 98-114-0420 Returning Building Water Systems to Service | APHC

    Barracks and Housing/Households

    - Barracks Hygiene and Cleanliness Poster | APHC

    - Cleaning, Sanitizing and Disinfecting Surfaces Poster | APHC

    - Guidance for Shared and Congregate Housing | CDCExternal Link

    - COVID-19: Cleaning and Disinfection Flyer | APHC

    - COVID-19: Tips for In-House Facilities Maintenance Flyer | APHC

    - TG 314 Non-vaccine Recommendations to Prevent Acute Infectious Respiratory Disease among U.S. Army Personnel Living in Close Quarters | APHC

    - TIP 98-110-0420 Household Cleaning and Disinfection Measures for COVID-19 | APHC

    Food Establishments, Commissaries, & AAFES

    - Army & Air Force Exchange Service (AAFES)External Link

    - CommissariesExternal Link

    - COVID-19: Guidelines for Reopening and Safely Operating Food Service Facilities | APHC Technical Information Paper No. 98-117-0520

    - Enhanced Sanitation Practices for Food Establishments in Response to COVID-19 | APHC Fact Sheet No. 91-002-0320

    - Performing Commercial Food Protection Audits During COVID-19

    - Recommended Actions for Food Establishments at each Health Protection Condition Level for COVID-19 | APHC Technical Information Paper No. 91-100-0320

    - Shopping for Food During the COVID-19 Pandemic - Information for Consumers | U.S. Food & Drug Administration (FDA) External Link


    - TIP 98-124-0820 Considerations for the Use of Portable High-Efficiency Particulate Air (HEPA) Filtration Units | APHC

    - TIP 98-126-0820 Considerations for the Use of Ionized Air Filtration Units to Mitigate COVID-19 | APHC

    - Detailed Disinfection Guidance | CDCExternal Link 

    - Disinfectants for Use Against SARS-CoV-2, the cause of COVID-19 | Environmental Protection Agency External Link

    - TB MED 531: Facility Sanitation Controls and InspectionsExternal Link

    - TIP 24-103-0320 Effectiveness and Safety of Ultraviolet Germicidal Irradiation Lamps Used for Air and Surface Disinfection | APHC

    - TIP 37-107-0420 Use of Electrostatic Sprayers with EPA-Registered Disinfectants in Response to COVID-19 | APHC 

    - TIP 98-105-0420 Cleaning & Disinfecting Buildings & Areas Previously Occupied by Coronavirus 2019 (COVID-19) Positive Personnel | APHC

    - TIP 98-113-0420 Measures to Modify Building HVAC for Occupant Health & Comfort During the COVID-19 Pandemic | APHC

    - TIP 98-115-0420 Use of Ozone Generators Against COVID-19 | APHC

    - TIP 98-120-0620 Cleaning and Disinfection Guidelines during COVID-19 | APHC

    Recreational Facilities

    - Considerations for Public Pools, Hot Tubs, and Water Playgrounds During COVID-19External Link

    - COVID-19: Gym Equipment - Enhanced Disinfection Guidance | APHC


    - COVID-19: Guidance for HVAC Filter Removal and Disposal | APHC

    - COVID-19: Tips for In-House Facilities Maintenance Flyer | APHC

    - Information for Workers and Employers | Occupational Safety and Health AdministrationExternal Link

    Medical Treatment Facilities

    - TIP 98-108-0420, COVID-19 Engineering Controls and Verification for Medical Treatment Facilities | APHC

    - TIP 98-109-0420, Improvising Negative Pressure Isolation Areas | APHC

    Quarantine and Isolation Facilities

    - COVID-19: Guidance for Quarantine and Isolation Facilities | APHC


    - Cleaning and Disinfection for Non-emergency Transport Vehicles | CDCExternal Link


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